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DAILY LUNCH BUFFET IN MERMAID INN MONDAY THROUGH FRIDAY

There is a daily soup, salads, a hot dish changed every day along with a dessert

                           $ 26.95

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DANISH BUFFET EVERY LAST SATURDAY OF THE M ONTH

Marinated and curried herring, egg & shrimp, smoked mackerel, poached salmon, seafood salad, potato salad, caesar salad, various cold cuts, filet of sole, frikadeller, pork sausage, pork crackling, red cabbage, potatoes and gravy.

Fruits and many different desserts.

                   $ 44.00

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